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5
from 1 vote
Chocolate Chip Pumpkin Cookies
Ready for the fall season and looking for fall themed cookies to make? well these are the perfect cookies to make. Delicious pumpkin flavor with rich chocolate chips mixed in, everyone will enjoy these cookies.
Prep Time
25
minutes
mins
Cook Time
10
minutes
mins
Total Time
35
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
36
cookies
Author:
Ashley
Equipment
cookie sheet
Ingredients
1
cup
canned pumpkin
1
cup
white sugar
½
cup
vegetable oil
1
egg
2
cups
all-purpose flour
2
teaspoons
baking powder
2
teaspoons
ground cinnamon
1
teaspoon
nutmeg
1
teaspoon
baking soda
1
teaspoon
milk
1
tablespoon
vanilla extract
2
cups
semisweet chocolate chips
Instructions
Pre-heat oven to 350 degrees F (175 degrees C).
Combine pumpkin, sugar, vegetable oil, and egg in large bowl.
In a separate bowl, stir together flour, baking powder, ground cinnamon, nutmeg, and salt. Dissolve the baking soda with the milk and stir in.
Add flour mixture to pumpkin mixture and mix well.
Add vanilla and chocolate chips.
Drop by spoonful on greased cookie sheet and bake for approximately 10 minutes or until lightly brown and firm.
Nutrition
Calories:
137
kcal
|
Carbohydrates:
17
g
|
Protein:
2
g
|
Fat:
7
g
|
Saturated Fat:
3
g
|
Trans Fat:
1
g
|
Cholesterol:
5
mg
|
Sodium:
34
mg
|
Potassium:
104
mg
|
Fiber:
1
g
|
Sugar:
10
g
|
Vitamin A:
1071
IU
|
Vitamin C:
1
mg
|
Calcium:
21
mg
|
Iron:
1
mg