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4
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Meatball Sub Sliders
Meatball Sub Sliders are a perfect game day snack!
Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Course:
Appetizer, Main Course
Cuisine:
American
Servings:
12
Ingredients
14
oz
frozen meatballs
1
jar
pasta sauce
8
ounces
mozzarella cheese
shredded, 1 bag
1
tablespoon
butter
1
tablespoon
oregano
12
Kings Hawaiian Rolls
Instructions
Preheat oven on 425°F.
Add frozen meatballs and jar of pasta sauce to medium sauce pan. Heat until fully warmed (about 10-15 mins).
Cut Hawaiian Rolls horizontally in one sheet (DO NOT SEPARATE).
Melt butter in microwave then add oregano.
Spoon excess sauce from meatball pot and spread generously on buns.
Add meatballs in single layer.
Top with mozzarella cheese.
Place bun tops on then brush on butter and oregano mixture.
Bake until tops are golden brown (about 10 - 12 mins).
Nutrition
Calories:
256
kcal
|
Carbohydrates:
19
g
|
Protein:
13
g
|
Fat:
14
g
|
Saturated Fat:
7
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
5
g
|
Trans Fat:
0.04
g
|
Cholesterol:
51
mg
|
Sodium:
497
mg
|
Potassium:
283
mg
|
Fiber:
1
g
|
Sugar:
6
g
|
Vitamin A:
412
IU
|
Vitamin C:
4
mg
|
Calcium:
115
mg
|
Iron:
1
mg