5 from 1 vote
Instant Pot Fiesta Chicken
Prep Time
2 mins
Cook Time
24 mins
Total Time
26 mins
 
Instant Pot Fiesta Chicken is one of the easiest recipes to make! It's simply dump, done, and eat. No need for extra prep or steps! And, in less than half an hour, you can have a hearty and delicious meal that is perfect served over rice, eaten in tortillas, or even as a nacho topping!
Course: Main Course, Side Dish
Cuisine: American, Mexican
Servings: 5
Calories: 337 kcal
Ingredients
  • 2 chicken breast frozen or raw
  • 1 1.1-ounce packet Fiesta Ranch dip mix
  • 1 15.25-ounce can black beans, drained and rinsed
  • 1 10-ounce can diced tomatoes with green chilies, undrained
  • 1 4-ounce can diced green chilies, undrained
  • 1 can corn not drained
  • 8 ounces cream cheese
Instructions
  1. Add all ingredients to the Instant Pot.
  2. Close Instant Pot and set to sealing position. Select manual high pressure (the manual button or the pressure cook button on the newer models) and set timer for 25 minutes. When Timer is up, allow for a natural pressure release.
  3. Pull chicken out and shred. Return chicken to pot and stir.
  4. Serve over rice, if you choose, and enjoy!
Nutrition Facts
Instant Pot Fiesta Chicken
Amount Per Serving
Calories 337 Calories from Fat 171
% Daily Value*
Total Fat 19g 29%
Saturated Fat 9g 45%
Cholesterol 107mg 36%
Sodium 267mg 11%
Potassium 575mg 16%
Total Carbohydrates 19g 6%
Dietary Fiber 1g 4%
Sugars 5g
Protein 24g 48%
Vitamin A 17%
Vitamin C 6.8%
Calcium 5.1%
Iron 4.9%
* Percent Daily Values are based on a 2000 calorie diet.